Somewhere deep in the provincial regional fairs of America, food technicians have come up with a response to the ever-popular Scottish late-night treat, the deep-fried Mars bar. Using only stock USA-made products, this new invention may be the end-all in end-all diets: the DEEP FRIED TWINKIE.
I am the proud owner of a home deep-fry unit, the only person my age I’ve met that can say so. I’ve made deep fried ice cream. I’ve replicated the foreign but delicious deep fried Mars bar. But this.. this is inspirational. Finally, Americans are on top, and I don’t see anyone upsetting that title anytime soon.
The Globe and Mail: Forget Mars bars, Twinkies now the deep-fried treat (link: beastlychild)